From the Chef's Garden

Fresh Produce, "Catering to go", Camping, from back-to-nature oriented gourmet chef of "Crystal Spring of Vermont" that is also the Home of "Vermont Blueberry Water" Cold-Pressed Juicing Company and "Open Faces" Catering Company.

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Tomato Igleheart

Igleheart Yellow

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2015’s best-tasting tomato at our annual Tomato Tasting event.

 

  • Winner of the 2015 SSE Tomato Tasting
  • Yellow cherry tomatoes with a sweet, rich flavor and moderate acidity
  • Indeterminate plants have fruit that ripens all season
  • 70-80 days to maturity

The Story of Igleheart Yellow Cherry

The ballots are in… ‘Igleheart Yellow Cherry’ tomato was elected the best tasting tomato at Seed Savers Exchange in 2015! The parents of James Igleheart of Indiana received the seeds of this tomato variety from their Italian gardener. Diane, James’ wife, grows the tomatoes and serves them to guests. In Diane’s words: “I tell people to take a tomato from the cocktail tray, push it in the ground and next year they will have a plant.”

Put it on the Dinner Table

This cocktail tomato is best eaten fresh. Serve with a dip or stuff with fresh cheese.